Dear EcoWithKids Followers,

It has been a long time since I wrote a newsletter with new additions to the website. Of course the easiest to keep updated is to like/follow the Facebook page from EcoWithKids. But this way works also…with some delay.

Here are the last changes I made (see below for the pictures):

  • Sourdough bread (FR: pain au levain; NL: zuurdesem brood). It sounds complicated, but it is actually very easy. You don’t need a lot of muscles or a machine; you just need patience 😉
  • Water kefir to make a cider-like alcohol-free beverage which is excellent for your intestines!
  • Washable window paint (this was for Christmas… but maybe you can draw some eggs for Eastern?)
  • Gluten-free crackers. My daughters ask for it instead of cookies for school. Excellent taste, healthy and very easy/quick to make!
  • Vegetable chips (up till now 2: Jerusalem artichokes and cabbage)
  • Energy pralines
  • and last but not least… maybe the least ecological, but one of the best: the choco pasta! 😉


And don’t hesitate to share the links for friends!


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